tomate salsaSalsa de Tomate
Continental cuisine is food that originated from Europe. It can include items such as Wiener Schnitzel, Sauerbraten, pierogi, borscht, Irish stew, Swedish meatballs, and Welsh rarebit.
By continental cuisine I assume you mean European continental cuisine. British cuisine is a subset of this as are French, Italian, Belgian , German, Spanish. Each country in Europe contributes to a continental cuisine. However in Britain what is referred to as continental cuisine is often a British interpretation of French cuisine very often imperfectly rendered.
yes
garlic
While many countries use Teriyaki sauce in their cuisine, it was originally used in Japan. The Teriyaki sauce is primarily used for marinades and can be seen in foods like Teriyaki beef.
i am not perfect in continental cuisine but some knowledge may i provide u .....basic knowledge is very important in continental cuisine....apart from that any creativity u make it by ur own......
An alec sauce is a form of savoury sauce made most commonly from anchovies, especially popular in Mediterranean cuisine.
Continental drift occurs very slowly. That restaurant serves raditional continental cuisine.
Common ingredients in Vietnamese cuisine include fish sauce, cilantro, soy sauce, oyster sauce, scallions, and msg as seasonings and flavor components. Otherwise, staples include rice, rice noodles, and seafood.
Yes, it is. Soy sauce is just fermented soybeans.
Sauses containing rice vinegar, soy sauce and sweet and sour sauces are the most common asian sauces.