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What is sauce tomate?
tomate salsaSalsa de Tomate
Ingredient used in continental cuisine?
Continental cuisine is food that originated from Europe. It can include items such as Wiener Schnitzel, Sauerbraten, pierogi, borscht, Irish stew, Swedish meatballs, and Welsh rarebit.
Difference between continental cuisine and british cuisine Or Are they same?
By continental cuisine I assume you mean European continental cuisine. British cuisine is a subset of this as are French, Italian, Belgian , German, Spanish. Each country in Europe contributes to a continental cuisine. However in Britain what is referred to as continental cuisine is often a British interpretation of French cuisine very often imperfectly rendered.
Is French cuisine are a continental cuisine?
yes
What is the common ingredients in continental cuisine?
garlic
Which country cuisine uses teriyaki sauce?
While many countries use Teriyaki sauce in their cuisine, it was originally used in Japan. The Teriyaki sauce is primarily used for marinades and can be seen in foods like Teriyaki beef.
Could anyone please give you knowledge required for serving continental cuisine?
i am not perfect in continental cuisine but some knowledge may i provide u .....basic knowledge is very important in continental cuisine....apart from that any creativity u make it by ur own......
What is an alec sauce?
An alec sauce is a form of savoury sauce made most commonly from anchovies, especially popular in Mediterranean cuisine.
What is a sentence with the word continental?
Continental drift occurs very slowly. That restaurant serves raditional continental cuisine.
What are common ingredients in Vietnamese cuisine?
Common ingredients in Vietnamese cuisine include fish sauce, cilantro, soy sauce, oyster sauce, scallions, and msg as seasonings and flavor components. Otherwise, staples include rice, rice noodles, and seafood.
Is soy sauce Japanese?
Yes, it is. Soy sauce is just fermented soybeans.
What is the basic sauce of Asian cuisine?
Sauses containing rice vinegar, soy sauce and sweet and sour sauces are the most common asian sauces.
