0
Chopped garlic is garlic cloves that have been peeled and chopped.
Wiki User
∙ 12y ago
Wiki User
∙ 12y ago... Garlic that has been crushed.
Add your answer:
Earn +20 pts
Can water dissolve crushed garlic?
no
What Crushed garlic is a chemical or physical change?
it is a physical change :-)
What are some good recipes on baked chicken with garlic?
Make chicken parm and put crushed garlic on top
Is minced garlic the same as crushed garlic?
No. Crushing results in a fine pulp. Mincing gives you finely diced pieces. The difference shows up when you cook it in oil. Since crushing results a more moist product, it will make the oil spatter more than with the minced garlic. Also, when mixing garlic into other ingredients, crushed garlic distributes more evenly.
Is oxygen is main reason for garlic smell?
Garlic's pungency is attributable to naturally-occurring sulfur compounds in the garlic, which are released when the garlic is crushed or sliced. Additionally, garlic contains allicin, which creates sulfur compounds when bonded to other molecules, particularly in the human mouth or stomach.
How much crushed garlic is equal to one clove?
Cloves come in all sizes so you can't determine. If I read it in a recipe and only had minced garlic I'd used 2 teaspoons.
What does minced garlic mean?
it means that the garlic is crushed or diced into very small pieces. so basically, all you have to do to mince garlic is to peel it, slice it multiple times vertically then horizontally (to form small squares) then using a rocking motion with the knife, mince it!
Why do you have to squish garlic before cutting it?
You do not need to squish (crush) garlic before cutting it. Depending on the use of garlic in different recipes, the cloves may be crushed, minced, chopped, sliced, slivered or used whole. Chefs often crush garlic cloves because the dry skin of each clove slips off easily after the clove is struck with the flat side of a knife. Partially crushed or flattened cloves are also easier to cut into a fine mince than whole cloves.
What is a cacik?
A cacik is a Turkish dish made from yoghurt, salt, olive oil, crushed garlic, chopped cucumber, dill, mint, and vinegar.
Can you substitute store bought crushed or chopped garlic for minced garlic?
You can't substitute garlic. It's a cornerstone of cooking. If a recipe calls for garlic and you haven't any, either rush out and get some or suffer a severe lack of flavor. . .Actually, in Indian cooking, garlic is never used. Asafoetida (also known as "hing" is the substitute. As well, with experimentation, one can find all sorts of flavours which simply train our normally "rigid" tastes to like/love something else. There are many folks alergic to garlic, yet they find ways to expand their palates in other ways and, once it's not being eaten for awhile, garlic is not missed nor is there a "severe" lack of flavour.
What is the purpose of a garlic press?
A garlic press is a kitchen utensil to crush garlic cloves efficiently by forcing them through a grid of small holes, usually with some type of piston. Many garlic presses also have a device with a matching grid of blunt pins to clean out the holes.
What does means in science terms?
It means chickpeas crushed and blended with olive oil, henna, tahini, howaij, garlic, or horseradish, especially in Yemenite science.
