Each of these is an enzyme which speeds up a reaction in breaking down a substrate. Lactase helps in breaking down lactose, amylase helps with amylose, and cellulase helps with cellulose. All of these substrates are sugars.
Enzymes. All of the above deal with different types of sugarThe molecule is a carbohydrate.....anything that ends with -ase
on the amylase solution
Zymase, and Amylase.
bcz the salivary amylase is denatured due to acidic medium in stomach so to digest the carbohydrates we need new amylase.
Enzymes dont digest proteins they act as cataylst to break down the protein, there is a difference. :D As one enzyme is specifc to one type of protein, there are a wide variety of them, For example. Amylose (in out saliva) is catalyst by amylase the enzyme. Lactose in dairy is cataylsed by the enzyme lactase. And Cellulose (in plant cell walls) is catalysted by Celluase.
Yes they are two different enzymes, Carbohydrase breaks down carbohydrate into simple sugars. Amylase is produced in both the mouth (in saliva) and the pancreas (pancreatic amylase). Amylase breaks down starch molecules in your food into simple sugars. Pancreatic amylase hydrolyses an remaining starch molecules in the pancreas into simple sugars.
carbohydrates are the main compounds digested by amylase
as a general rule, anything ending in -ase is an enzyme, so lactase is an enzyme that breaks down molecules of lactose
as a general rule, anything ending in -ase is an enzyme, so lactase is an enzyme that breaks down molecules of lactose
Lactase
No. Lactase is an enzyme that breaks down lactose, which is a sweetener, sort of: it's a type of sugar.
Amylase is an enzyme that is present in the saliva of humans and some other mammals, and is involved in the chemical process of digestion. Though there are different variations of amylase, they are all classified as glycoside hydrolases.
Amylase is an enzyme that induces hydrolysis of starches, breaking them down into sugar. Saliva alpha amylase is simply a type of amylase.
Alpha bonds are hydrolised by alpha amylase. The alpha amylase is the sole form of amylase found in all mammals.
on the amylase solution
Amylase is a type of carbohydrase enzyme. In humans it is produced in the pancreas.
starch is broken down by amylase and starch is the only food that its digestion begins in mouth by amylase of salavia.
Zymase, and Amylase.