Shake Flask fermentation is a cheapest ans simplest technique to grow bacteria or fungi, aerobically, in small volumes of nutrient broth. The broth is poured into erlenmeyer flasks equipped with cotton-wool stoppers, and autoclaved. After cooling, some microbes are "seeded" into the flask, and it is placed on a Shaker machine. The shaking agitates the content and so ensures aeration, so that the microbes could breathe.
500 ml
Acid washing it should do. I assume you are in a lab...in which case a 1:1 Hydrochloric Acid solution can be poured into the flask. DON'T FORGET TO PUT GOGGLES AND GLOVES ON. Put the lid on. Shake the flask and turn it to ensure all surfaces of the glass inside are being washed with the acid. Then, give it a good triple rinse with de-ionized water. If you are just at home, pour in some white vinegar and let it sit for a while. That should break up anything that's inside.
A flat bottom flask would be an Ehrlemeyer flask, which is used quite a lot by chemists.anf
Volume of the flask = 131.5 mL - 125 mL = 6.5 mL = 0.0065 L
AnswerA flask is a container for storing or carrying liquid.It also keeps the liquid at the same temparature over a number of hours. A flask is nominally used for carrying liquids in it and usually of the alcoholic nature, and is usually referred to as a hip flask as it is carried in a pocket either the front or back.
Shake flasks, such as the Erlenmeyer flask, are designed to prevent splashing. They promote oxygen transfer and prevent vibration, allowing for successful fermentation.
500 ml
so that the solutions mix properly
measuring flask is a measuring flask
Acid washing it should do. I assume you are in a lab...in which case a 1:1 Hydrochloric Acid solution can be poured into the flask. DON'T FORGET TO PUT GOGGLES AND GLOVES ON. Put the lid on. Shake the flask and turn it to ensure all surfaces of the glass inside are being washed with the acid. Then, give it a good triple rinse with de-ionized water. If you are just at home, pour in some white vinegar and let it sit for a while. That should break up anything that's inside.
UMMM....A bottle? i think it's called a decanter
You get meth in about 40 minutes. Throw it all on one flask and let it sit for a while shake the flask it if starts to bubble up too much. Then when it calms down heat it to about 180f until it doesnt look like anything else is happening.
~Nothing
what is a flask for what is a flask for
A florence flask is a round bottomed flask used for boiling.
It is a conical flask