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Helix pomatia, known as the Burgundian or 'apple' snail, the most common, meatiest and most palatable snail, was found originally in eastern France. Heliculture, the 'ranching' of snails, was first practiced by the ancient Romans, who spread their cultivation throughout Europe, North Africa and the Middle East. Consumption of 'wild' snails must be done with caution, since much of the materiel consumed by free-range snails is already, or can become, toxic. Feral snails fed with cold cooked oatmeal will purge themselves of any inimical waste after 48-72 hours, although some snail gourmands maintain some of the more complex flavours are lost, thereby. Chacun a son gout.
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Where did escargot originate from?
France! escargot-snailsthey come from the eggs of their fathers
What does escargot mean?
Escargot means "snail."
Is Escargot considered seafood?
Escargot is cooked land snails.
What animal is the escargot?
Escargot is a type of food made from cooked land snails Literally, Escargot is the French word for snail.
Escargot is a favorite food of what country?
Escargot is mainly eaten in France.
A country in Europe where you might enjoy escargot?
Escargot is served in France.
What is the origin of escargot?
The word "escargot" is derived from French and means "snail."
Is escargot a garden snail?
From an earlier answer:'Escargot' is the generic name for snails, of any species.
Where did the Aztecs originate?
The Aztecs originate from central Mexico. Their main city (island) is now where Mexico City is.
Are the escargot edible in Peru?
Escargot is the French word for cooked snails. The tastiness of the dish is based on the quality of the snail. So the quality of the escargot in Peru depend on the type of snail used.
What is a french snails?
Escargot
What is escargot in English?
'The snails'.
