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No. I'm doubtful anyone will take a second bite. Unbleached flour does not have enough protein or gluten to create structure or rise. Make sure the family dog doesn't have breakfast and is good and hungry by 'cake' time.
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Why do you get that flour taste when using flour?
Because you breath the smell in the air so you end up tasting it in your mouth because you are breathing it in.
Does water taste better after using water filter systems?
Using a water filter system really does change the taste of tap water. That funny taste is the iron in the water. Using a water filter will remove that funny taste and actually make your water safer.
Can you make pasta with semolina flour?
All purpose flour would be a better substitute then just normal white flour, but yes it can be used as a substitute. If you are using it to make pasta though, try to use the pasta immediately. If you don't, the pasta's going to be mushy, because for some reason the semolina is what keeps the pasta firm.
Does pasta grown in volcanic soil taste better?
Pasta is made, usually from wheat products like flour and durum semolina, and therefore is not "grown." If you mean "does pasta made from wheat that is grown in volcanic soil taste better?," then I don't really know. Although I would be willing to bet that it would make only a slight difference in flavor as compared to recipe and technique. If you are trying to make a good home-made pasta, try using a 50/50 mix of strong (high-gluten) flour and durum semolina.
What can I add to a protein shake to make it taste better?
There are many suggestions out there on how to make a protein shake taste better. One suggestion is to make sure that you are using 100% whey protein.
Is spelled flour better for you than white flour?
Yes, but be careful when using it. Many people say that it's more dense than white flour and will alter a recipe. Others say that white spelt, specifically, is actually lighter.
A recipe I would like to try calls for niseste flour. What type of flour is niseste flour?
It's a very fine corn flour. Some sources say it is a fine rice flour, some say it is a fine wheat flour, some even say it is cornstarch or wheat starch. I'm just passing on what I personally have been told. I will try the recipe several times using corn flour, rice flour and cornstarch to see which one is better for the recipe I will be using. Thank you very much for the information. It is most valuable.
Does a barbecue smoker make tastier food?
Using a barbecue smoker may not make the food taste better but it will make it taste different. Smoked verus grilled is a whole different taste. It is all a matter of opionion.
How many cups of self rising flour should I use instead of three cups of plain flour?
I would just try it to see how it works. It shouldn't taste THAT different. If not, then spend $4.99 on a bag of all purpose flour.
What types of flour are the most glutenous?
Bread flour, sometimes called "Strong flour" has a higher gluten content than regular cake flour. Out of all bread flours, "Canadian" bread flour usually has the highest gluten content. I think that pasta flour (sometimes called "00 flour") may have a slightly higher gluten content than some bread flours, but using pasta flour doesn't result in a better quality of bread.
Is flour less bread better?
Is flourless bread better than what? In order for a product to be "bread" it must have some sort of flour, otherwise, it is not bread. If the question refers to gluten-free bread, then that is "better" in the sense of healthier for individuals who cannot tolerate gluten, a type of protein molecule. If the question refers to highly- refined white flour, then breads made with other types of whole grain flours are "better" in terms of vitamins, minerals, fiber and complex carbohydrates.White flour has gluten in it. But, if you used wheat flour or any other kind, it would be better. White flour was originally used just to make things fresh longer. It was never indicated for using in every single food.
Why vanilla is better than chocolate taste wise?
Yes. Add a teaspoon to each box, if you are using a mix.
