Results for: Semolina

What is semolina?

Answer . The starchy interior of a grain of Durham wheat.. Semolina is the purified middlings of durum wheat used in making pasta; also, the coarse middlings are used for (MORE)

How do you make semolina halva?

Hi try this recipe. I used to have one from the hare Krishna cookbook that didn't have all the spices just sultanas butter etc but this one looks good (MORE)

Is semolina organic?

yes just like poo. ). and oooooompa loooooompas. DOUJEN B33RY waz not here EpIc HoMiCiDe Waz though

What bacteria causes semolina?

The type of bacteria that causes semolina is actually calledsalmonella bacterium. It is one of the most common food borneillness.

Is semolina wheat gluten free?

No, semolina wheat is not technically gluten free thus those who suffer from coeliac disease would not be advised to consume it. However, those who are merely gluten sensitive (MORE)

What is semolina dough?

Semolina is a byproduct of wheat processing. It does not contain the bran. Raw and dry, it looks a little like grainy cornmeal: tiny yellow pellets about the size of a grain o (MORE)