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Chilis (sometimes mistakenly referred to as Chille) are a cooking staple in Paraguay, Uruguay and Argentina. They can also be found in various other Latin American counties/communities.
pie and chicken nuggets
The native population of what is now Argentina, and the Spanish.
A fresh red chili is a spicy chili that has a bright color, and you can tell it's not dried out by its aroma and flavor. You can use a fresh red chili as a condiment, or as an ingredient in cooking. Fresh chilies are typically smaller in size than dried chilies, with more flavor and heat.
Its healthy cooking such as vegan food cooking
You get a cooking license by going to cooking school!
A cooking term is a term used in cooking.
Oven cooking is a non-pressurized method of cooking that cooks slower through convection and radiant heat methods. Pressure cooking is a pressurized, fast cooking method that speeds up the cooking process. If you have the time, oven cooking is preferred, but if you wish to save energy and time, pressure cooking is the way to go.
Production cooking(large scale factory cooking), retail cooking (resturant, deli)
The cooking skill is just like in the base game. You get the cooking skill from cooking.
Professional cooking is cooking for other people as a profession.
grill, cooking, brun and cooking with oil