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How does the presence of HCl affect activity of peroxidase?
The optimum pH for activity of Peroxidase is 5-7 that is about neutral. The Hydrochloric acid reduces the pH and thus inactivates the enzyme with reducing pH.
Is cabbage a high peroxidase vegetable?
no
What is the purpose of GUAIACOL?
Guaicol is used as a substrate for peroxidase activity, when we treat it with enzyme the activity of enzyme increases at a higher rate.
Are rutabagas high in calories?
Probably not; they are vegetables, and generally vegetables don't have very many calories.
Is potato peroxidase destroyed by boiling?
Yes, once the potato reaches a high enough temperature (approximately 55°C), the peroxidase enzyme will be denatured and no longer be able to break down substrates.
What fruits are rich in peroxidase?
What fruits or vegetables are rich in peroxidase?
What is mushroom peroxidase?
A peroxidase is an enzyme that, as the name suggests, breaks down peroxides."Mushroom peroxidase" would be such an enzyme derived from mushrooms.
Peroxidase is an enzyme that breaks down hydrogen peroxide in cells It accomplishes this because of its structure What part of the enzyme is involved in catalytic activity?
active site
What is the basic difference between catalase and peroxidase?
Catalase is a member of the peroxidase family. Catalase generates water and oxygen while peroxidase generates water and an activated donor molecule. Thus, peroxidase could refer to more than one enzyme.
Do rutabagas have roots?
Yes They do
Where did rutabagas originate from?
french
Compare the stability of oxidase and peroxidase to heat?
Peroxidase is more stable than oxidase, very heat stable. the heat stability is apparent from the fact that if the enzyme is 83 degrees celsius, half the original activity remains after 32 minutes. peroxidases are known to self-regenerate due to reversible degeneration.
