scientific name .. Citrus microcarpa !!
Calamansi seeds are small, round, and brown in color, and are found within the fruit of the calamansi tree. These seeds can be used to grow new calamansi trees. Calamansi is a citrus fruit that is commonly used in Filipino cuisine, and is known for its acidic and slightly bitter flavor.
Calamansi, or calamondin, also known as lemoncito, is a citrus tree native to the Phillipines. Its scientific name is Citrofortunella microcarpa.Or did you mean calamari? Calamari, or squid (singular calamaro, squid), are of the order Teuthida; they are marine cephalopods.
Calamansi is classified as a citrus fruit that belongs to the Rutaceae family. It is a small, round citrus fruit that is widely used in Asian cuisine for its tart flavor and aromatic juice.
Calamansi is an unofficial hybrid between Citrus reticulata and Fortunella japonica, or a cross between a Mandarin orange and a Kumquat. Its given nomenclature is ×Citrofortunella mitis. Its more common name is Calamondin. It does not occur in the wild.
Calamansi or calamondin is a small citrus fruit that is native to the Philippines and has a sour flavor similar to a combination of lime and mandarin orange. Limes, on the other hand, are larger citrus fruits with a tart flavor and are commonly used in a variety of dishes and beverages worldwide. They have a distinct tartness and are widely used in cuisines across the globe.
The Monggo Seed, also called Mongo Seed, Mongo Bean, Mungo Bean, and Mung Bean has the "scientific" name: Vigna Radiata. It is from the Dicot Group of the Fabaceae Family.
dicot
how would you separate calamansi and water
monocot
sugar increase density of the water so the seed floats
sugar increase density of the water so the seed floats
calamansi is calamansi
The calamansi is a fleshy citrus fruit which is categorized as a simple fruit.[1] Simple fruits can be either dry or fleshy, and result from the ripening of a simple or compound ovary in a flower with only one pistil.[2] The calamansi fruit looks like a lemon, lime or orange, has sections and each section has a seed.
In short,calamansi leaf is a monocot.
the seeds inside of the seed passes on information when it is a flower
the English of calamansi is "small citrus fruit"
the protective structure of calamansi is thorns,fine hair
Calamansi can kill germs because of its acid. Just like vinegar...^_*