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One egg can be substituted for 1/4 cup of applesauce. For three eggs, one would use 3/4 cup of applesauce. Applesauce is a common replacement in cake and other recipes for eggs.
Wiki User
∙ 10y ago
Wiki User
∙ 14y agoNo, but you can sub it for the oil
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How much applesauce is used to replace eggs when baking a cake have 2 eggs need 3?
The measurement to subsitute applesauce for eggs is 3/4 cup of unsweetened applesauce in exchange per egg. Good luck with your cake!
How much unsweetented applesauce do you use to substitute for eggs?
I have never heard this, and after research, I have to conclude this is invalid. I hope you're not too disappointed - but after all, eggs would be less expensive than applesauce, and possible easier to handle. So, there should be no problem in using eggs unless you are baking for a vegan. Hope this helps!
How much applesauce can be used in place of sugar?
I've heard of this, but it actually makes a better sub for vegetable oil in a recipe than for sugar.
How much is 8dozen eggs?
108 eggs equals 8 dozen eggs
What are use egg beater?
Because in a lot of recipes you have to beat your eggs. Especially when you are baking something you don't use them as much when you are cooking.
How much baking soda equals 48 grams?
9.6 teaspoons
How much water and oil is necessary when substituting eggs when baking?
I'm sorry, but you can't substitute oil and water for eggs.
How much applesauce to use in a meatloaf to replace ONE egg?
Three quarter cup apple sauce is used to stand in for 3 eggs
What are cooking ingredients?
Flour, eggs, cornstarch, sugar, baking soda, vanilla, and so much more!
Will it dramatically affect the taste to replace eggs with applesauce in a pound cake recipe?
No. There may be a very light hint of apple taste, but eggs do not contribute much if any flavor. There will not be a big difference and it will still taste wonderful!
How much mayo equals 3 eggs?
1/2 c plus 1 tbs
How do you substitute applesauce for the oil in a recipe?
Often times, yes, this is a safe substitution. If there is a lot of oil (say 1/2 - 1 cup) it might be better to only substitute half of the oil for applesauce, otherwise it has the potential to interfere with the taste and texture too much.
