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How much applesauce should be used for 2 eggs in a recipe?
Typically, you can substitute 1/2 cup of applesauce for 2 eggs in a recipe.
How much applesauce should be used in place of one egg in a recipe?
Typically, 1/4 cup of applesauce can be used as a substitute for one egg in a recipe.
How much applesauce should be used for 3 eggs in a recipe?
Typically, you can substitute 1/4 cup of applesauce for each egg in a recipe. So, for 3 eggs, you would use 3/4 cup of applesauce.
How much applesauce should be used to replace one egg in a recipe?
Typically, you can use 1/4 cup of applesauce to replace one egg in a recipe.
How much applesauce should I use to replace oil in a recipe?
You can typically replace half the amount of oil with applesauce in a recipe. For example, if a recipe calls for 1 cup of oil, you can use 1/2 cup of applesauce instead.
How much half and half should I use to substitute for milk in a recipe?
You can substitute half and half for milk in a recipe by using an equal amount of half and half as the amount of milk called for in the recipe.
How much balsamic vinegar should be used as a substitute for red wine vinegar in a recipe?
You can use the same amount of balsamic vinegar as the recipe calls for red wine vinegar as a substitute.
How do you substitute applesauce for the oil in a recipe?
Often times, yes, this is a safe substitution. If there is a lot of oil (say 1/2 - 1 cup) it might be better to only substitute half of the oil for applesauce, otherwise it has the potential to interfere with the taste and texture too much.
How much applesauce can be used in place of sugar?
I've heard of this, but it actually makes a better sub for vegetable oil in a recipe than for sugar.
How much honey should be used as a substitute for sugar in a recipe?
When substituting honey for sugar in a recipe, use about 3/4 cup of honey for every 1 cup of sugar called for in the recipe.
How much soy sauce should be used as a substitute for miso paste in a recipe?
As a general guideline, you can substitute 1 tablespoon of soy sauce for every 1 tablespoon of miso paste in a recipe. Adjust to taste based on the desired saltiness and flavor.
How much almond flour should I use as a substitute for all-purpose flour in a recipe?
When substituting almond flour for all-purpose flour in a recipe, use a 1:1 ratio.
