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Yes you can. Although this depends some one the material (type of metal) and thickness of the pan. Higher quality pans with thicker bottoms are less likely to burn on higher heat. other variables are what you are cooking and how full the pan might be.
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∙ 16y ago
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Why does vegetable burn in your frying pan?
The temperature is to high, it was on for to long, or the pan wasn't properly oiled and the veggies werem't regularly turned.
What temperature is low medium high for a cooktop recipe?
The actual "cooking temperature" will depend on the cooking pot or pan you are using, and the efficiency of that pot or pan at conducting heat from the burner to the food you are actually cooking (rather than radiating it out into the kitchen). So, if the actual cooking temperature is of vital importance to you, then it is best to use a thermometer to check the food temperature, rather than the burner temperatures.
Cooking temperature when cooking it on a non stick pan?
With a non stick pan you shouldn't go past the temperature 5-7 medium I think
How does a dual circuit ring help you save energy and money when cooking?
it heats the pan to a certain temperature so that the fire burns and causes it to burn less gas and get money :
Why is it important to make sure the pan is heated before you begin cooking?
For some foods, you need a "warmed pan". But, for most cooking, it doesn't matter what the pan's temperature is when you start.
What does braise mean?
Braising is a cooking method where the food is first seared (browned in a pan at a high temperature) and then simmered with a small amount of liquid in a closed pot.
When should eggs be salted during or after cooking?
Most likely after because it could burn off, especially if your cooking with a teflon pan ( a non stick pan) because then the salt may erode the chemicals that make the pan non-stick and they are toxic.
Which element used to make cooking utensils because its light?
Aluminum is light and is used to make cooking utensils, partly because it has low density but also because it has high heat conductivity, so that a pan of it quickly acquires a uniform temperature.
Why burn sugar cane?
well if you put in in a pan and put it on high it turns into caremel
Is a copper cooking pan an insulator?
No, a copper cooking pan is a conductor, not an insulator.
How should you change the temperature when cooking a cake in an 8in cake pan instead of a loaf pan?
You don't need to change the temperature, but you may need to adjust the time. Bake at the temperature reccommended by the recipe, and start checking for doneness at about 25 minutes.
Can you bake a cake in a glass pan?
Yes, cake may be baked in a glass pan. The oven temperature should be reduced by 25 degrees for even cooking.
