You will not find mold in a dry environment because in order for mold to grow, it has to be moist, room temperature, and it can grow in light or dark. Try this experiment:
Take two jars and put 30ml of water into one and leave the other without water. now put half a slice of bread in each. Also put some type of fruit slices in each also. Put them both side by side either in a dark cabinet or on a windowsill. Watch and observe what happens for about a week. Does the dry bread mold? You will have to find out by doing the experiment!:]
Eventually it can do that. Mold can grow on bread as well as any other food. Airborne mold spores only require a moist environment to thrive and colonize. This process is not as rapid though as compared to mold forming on food in a warmer environment.
Microbes need a moist environment to grow. Therefore, the water helps the mold live comfortably.
Mold requires moisture and heat to grow. An open bag of bread is more apt to dry than to mold. Dry bread is most commonly used for bread crumbs and very rarely will dry bread mold.
What makes mold grow on beans?
The reason that bread kept at room temperature molds faster then bread kept in the fridge is due to the fact that warmer temperatures promote mold to grow. Mold flourishes in room temperature and has a harder time in colder climates.Yes, it would be much slower to mold kept refrigerated, but it will also dry the bread out more quickly.
Dry bread won't grow mold because mold only occurs in moist, damp places.
Eventually it can do that. Mold can grow on bread as well as any other food. Airborne mold spores only require a moist environment to thrive and colonize. This process is not as rapid though as compared to mold forming on food in a warmer environment.
bread grows mold because if it is dry and worn out it needs the mold
Coffee molds when it is put in an moist environment. This environment must also be warm for mold to grow on coffee.
Yes. For example, a moist pirce of bread will grow mold faster than a dry piece.
Because the higher the temperature is, the more moisture can be held in the air, and mold spores need a wet environment to grow.
Alkaline
Mold will grow on anything, it depends on the way you store it. You can get mold to grow rather quicly on anything given the right conditions. Store your unused coffee in a cool dry place, or freeze it, and I doubt mold will ever grow. use the grinds before the falvor fades from the grinds, making them usefleess to any real coffee lover. Mold requires moisture, mold spores. mold food, and the correct temperature to grow. Take any of these away and you will not be able to grow mold. So keep the coffee grinds in a cool dry place and never worry about mold.
Mold grows faster in an environment that seals in moisture. Apples create juice. If left out, it will grow mold. But a little slower than an apple in a bag.
There's no particular set time that mozzarella will grow mold. That will depend upon packaging, handling and the environment.
If there is any kind of an opening or leak, then yes, mold could grow inside the walls of a bathtub enclosure. Moisture and darkness are the perfect environment for many kinds of mold to grow.
Moisture contributes greatly to the growth of mold. Mold needs a damp/ wet environment to establish itself, and to grow.