You can, but a meat loaf would be better baked. With a meat loaf you need to mix the meat with eggs, bread crumbs, spices before putting in the pot. Throwing in a frozen chunk of meat means you will just get cooked ground meat. Crock pots are good for a roast, chicken, ribs, Swiss steak. You would cook it on low for 8 hours. Watch the spices because in a crockpot they get stronger and make sure you have enough liquid so not to burn.
No, not at all. This method of cooking has been done for a long time. This is okay to cook this way.
Can you hide vegetables in meat loaf? How many times a week do you eat hamburger? How lean to you purchase hamburger? How often do you cook with hamburger? Can you prepare hamburger in advance?
Once frozen, meat should not be refrozen without being cooked first. So if you have thawed 2 pounds of ground beef and then you bake a meatloaf with it, then you can re-freeze the meatloaf. But don't re-freeze the raw hamburger.
Yes. Just like a pound of fresh hamburger meat is still a pound of hamburger meat after it's frozen.
Yes, it will be fine, just cover it up.
No, definitely and absolutely not! It's a recipe for food poisoning.If frozen meat has thawed you can freeze it again AFTERit has been properly cooked. When the cooked meat is thawed, it must not be frozen again. It is just too risky.
in an air conditioned home, @4hours for unfrozen and@8hours for frozen
Meat Loaf is a/an Singer,actor
Meat Loaf does not have a son, he has two daughters.
Assuming it has remained constantly frozen for the three years hamburger is probably safe to eat. But, it may or may not taste good.
Meat Loaf does not have a son, he has two daughters.
Meat Loaf was born in Dallas, Texas.