You cannot refreeze an uncooked turkey breast once it is defrosted. You can freeze the turkey once it is cooked for 2-6 months.
you get food poisoning. never refreeze defrosted meat.
You can refreeze any food after its been defrosted as long as you cook it. What you should never do is defrost food and then freeze it again raw. It's very dangerous to do that.
Defrosted turkey is good for about one or two days after the sell by date on the package. You should cook turkey within a couple of days of it being defrosted.
You should never refreeze a thawed smoked turkey. However, once you cook a thawed turkey, you can freeze the meat.
no.
If by refreeze, you mean to freeze leftovers after cooking a thawed turkey - Yes, you can freeze the leftovers.
If it was thawed in a fridge, it can safely be refrozen. The overall taste and texture may be affected, but is probabably better than wasting it.
Yes, the leftovers can be frozen one time. But you can not take them out and refreeze them after that.
yes of course!
No. Salmonella, for one, has no odor.
A frozen 20 pound turkey will take about three days to thaw in the fridge.
Herbal Turkey Breast was created in 1996.