Try using parsley leaves instead
There are people who love cilantro and people who hate it; if you don't like the taste of cilantro you are certainly free to use parsley to replace it, in any recipe.
If the recipe calls for coriander seeds, cumin and caraway seeds are good substitutes. If the leaves of coriander is what is required for the recipe, this is also known as cilantro. In this case, fresh parsley can be used as a substitute.
I asked this question to a Chuck-A-Rama employee and also asked if they would share the recipe and was told (quite rudely)... No! It is cilantro added to a normal ranch dressing recipe with lime juice squeezed into it.
Just pick off about a teaspoon or tablespoon worth of the leaves, but if you like cilantro than add a bit more, it's just an estimate. Make the recipe to your liking.
While cilantro and parsley are different herbs, many different sources indicate that cilantro can be used as a substitute for parsley. Those same sources indicate that chervil is the best substitute; so, if you have any chervil, you might want to use that instead. The measurements appear to be the same. In other words, if your recipe calls for 1 tsp. of parsley, you would use 1 tsp. of cilantro or 1 tsp. of chervil.
You can replace coriander with cilantro, which is the leafy form of the seed, coriander. This is not an exact match, and the flavor/scent of cilantro is stronger than coriander, so be very careful. I'd replace 1tsp of dried coriander with 1/2tsp of dried cilantro or 1Tbsp of fresh, minced cilantro.Cumin might make a reasonable replacement. Depends whether you need ground or fresh.
i am not sure they say it is not confirmed but the two main ingredients are alcohol and cilantro the rest are regular ingredients
Use 1/3 or 1/2 of the fresh amount. So, if the recipe calls for 1 teaspoon fresh cilantro, you use 1/3 or 1/2 teaspoon of dried.
You can try this recipe: 2 pkg Top Ramen 1/4 c of fresh cilantro 1 regular lime Boil the Ramen. Cut seasoning package into it then add the cilantro and lime. You can chop the cilantro or simply pick off the leaves.
According to a recipe for "Cilantro Guacamole Baked Chicken" at familyoven.com, a bunch of cilantro is approximately 12 oz.
salmon
yes.