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Yes, the recipe will work the same. Unbleached flour is preferred by many people because they believe it is healthier since it hasn't been treated for bleaching, but it doesn't react differently when cooking.

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12y ago
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15y ago

Absolutely not; Baking Chocolate will bleed into the cookie dough when it melts, leaving you with chocolate cookies instead of Chocolate Chip Cookies.

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14y ago

no, mostly unbleached flour is used in rich cakes

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14y ago

It is called fudge. If wheat flour is the problem, I have made cookies with oat flour. It can be used to make sugar cookie type cookies which you could add Chocolate Chips to.

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16y ago

yes

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15y ago

yes

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Q: Can you use all purpose flour instead of unbleached?
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Related questions

Can unbleached be used instead of all purpose in cakes?

Yes, unbleached flour can be used in just about anything that calls for flour.


What is the difference between all-purpose flour and unbleached flour. Can I use unbleached flour in a recipe tha calls for flour?

all purpose flour has bleach in it, therefore when you eat anything made with all purpose flour you are eating bleach.


Can you substitute all purpose flour for unbleached?

Yes. All-purpose flour and unbleached flour are usually the same thing. Just be sure that the package doesn't say something like 'self rising', 'bread flour', or 'cake flour' - those ARE NOT all-purpose flour.


Can you substitute unbleached flour for all purpose flour in cakes?

yes


Can you turn bleached flour to all purpose?

It most likely already is. All purpose can be bleached or unbleached, same flour, one is just whiter than the other.


What flour to use when making Christmas cake?

There are cake flours, otherwise all-purpose and unbleached flour is great to use.


Will cookies turn out the same if you use unbleached flour instead of all purpose bleached four?

For the most part yes. Depending on the cookie, it might make a difference in the level of crispness.


What can you use istead of unbleached all purpose flour?

Replacements or substitutes for all purpose flour are: 1 cup + 2 tbsp sifted cake flour = 1 cup sifted all-purpose flour; 1 cup minus 2 tbsp unsifted flour = 1 cup sifted all-purpose flour; 1 1/2 cups breadcrumbs = 1 cup sifted all-purpose flour; 3/4 cup whole wheat flour or bran flour + 1/2 cup all purpose flour; 1 cup rye or rice flour; 1/4 cup soybean flour + 3/4 cup all-purpose flour


Can you use all purpose flour instead of rice flour for onion rings?

Usually you can, yes.


Can I use bran flour instead of all purpose flour?

Yes, but things like flavor and consistancy will be different.


Can you use all purpose flour instead of almond flour in your macarons?

Yes, you can use all purpose flour in place of almond flour. However, the resulting cookies would not be macaroons, but simple cookies without much flavor.


Why use flour in cupcakes?

Muffins can be made with white flour, unbleached white flour, whole wheat pastry flour, spelt flour, or a combination of several types of flour. Muffins can be made with self-rising flour if the amount of baking powder, soda, and salt in the recipe is adjusted.