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Corn starch is used to thicken so there are some things that will work in some recipes. The end product will vary a bit depending on what you use.Aero root, spelling may not be right but pronounced that way. Tapioca will work. Egg yolks for somethings. Flour also. Unflavored Gelatin possibly. Just depends on what you are trying to do. You may have to experiment a bit.
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∙ 14y ago
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∙ 15y agoI substitute it with flour. Depending on the ingredients this may not always work. In most cases it does.
Tapioca is an excellent substitute in pies.
Wiki User
∙ 14y agoWhen cornstarch is used to thicken fruit juices in pie filling, flour may be used as a substitute.
Wiki User
∙ 13y agoNo. I can't even imagine how that would come out.
Wiki User
∙ 13y agoIn pie filling, flour or finely ground tapioca can replace cornstarch. Each will produce a slightly different result.
Wiki User
∙ 16y agoflour
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How do you substitute corn starch for flour?
Flour and corn starch are measured the same, but the results aren't always the same.
Can you substitute corn starch for flour in crumb topping?
yes if it is in a small amount
Can you substitute corn starch for flour?
Yes, you can. 2 tablespoons of all-purpose flour equals 1 tablespoon cornstarch.
In a cake can you substitute all purpose flour for corn startch?
No. The corn starch is added to make a finer, lighter crumb, which cannot be achieved with flour alone.
Is there are substitute for corn flour?
Cornstarch or Corn flour (for thickening): 1 tablespoon = 2 tablespoons all purpose flour or1 tablespoon potato starch or rice starch or flour 1 tablespoon arrowroot 2 tablespoons quick-cooking (instant) tapioca For other uses such as the main flour it's rather tricky I think it's best to only substitute Corn flour if it's for thickening.
Can you substitute corn starch for soluble starch?
Corn starch is a souluble starch.
Is a substitute for flour?
It depends what you're using it for. If you're thickening gravy, corn starch works. For general cooking, you can use corn meal.
What is a substitute for flour?
It depends what you're using it for. If you're thickening gravy, corn starch works. For general cooking, you can use corn meal.
What can replase flour?
There are some ingredients available that can be substituted for flour but the problem is that flour always works best. Corn starch is sometimes a substitute as is blanched almond flour. None works as well as flour.
What is sample of starch?
corn starch, corn, flour, peas, they are all starchy.
Can you sub flour for corn starch when frying?
In general cornstarch is used to thicken liquids and can be replaced with flour, arrowroot, potato starch, tapioca, coconut flour and even instant mashed potato granules. For frying, flour, salt and pepper is a decent substitute for cornstarch.
What flour can you substitute for amaranth flour?
A good substitute for corn flour if is being used for thickening, is potato starch. You can also use regular flour that has been mixed and cooked with a small amount of butter in a skillet beforehand.
