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You use a regular bread recipe and substitute half of the flour with whole wheat flour.
kibbled wheat is 4 yo dognso don''t eat it beware
Wheat bread is not grown. It is made from ingredients by following a recipe.
Wheat grain that has been cut or broken into pieces.
Yes :D
The recipe for whole wheat bread requires 3 cups of bread flour, and 1 cup of whole wheat flour, making the ratio of whole wheat flour to total flour used to be 1:4.
um........ wholemeal sweet white honey wheat
Grind whole wheat kernels into flour. Use this flour in your bread recipe and you're set! 100 percent whole wheat means you use 100 percent of the wheat kernel.
Any recipe for dumplings that require flour of any kind can also use whole wheat flour. Simply substitute the whole wheat flower for the same amount of regular flour in the recipe.
Yes, as long as you are not allergic to it. There should be no problem.
If you add wheat gluten to your recipe, maybe a tbsp or so (depending on how much flour? tbsp per 1 or 2 cups of flour?), that will serve as a substitute. Most often you can get good results with the substitution. Bread flour has more gluten and thus holds more CO2 from the yeast to make fluffier breads.
No!Bread does not have any dairy products in it baecause bread is made of grain of wheat.