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I honestly don't know why you'd want to. Do you perhaps believe they don't have these things in Mexico?

The dried pasta shouldn't be a problem (you should check customs regulations first though).

The rest of it ... butter and olive oil are at least technically flammable, which is frowned upon on airplanes. Mayonnaise isn't, but carrying something containing raw eggs unrefrigerated on an international flight is not the most brilliant idea (the butter isn't likely to do well either).

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10y ago
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Q: Can you take on an airplane to Mexico dried pasta mayonnaise olive oil and butter?
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