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Solution A contains 50g of sugar. Solution B contains 100g of sugar. Can you tell which solution has a higher sugar concentration Explain.?
To determine which solution has a higher sugar concentration, we need to know the total volume of each solution. Concentration is defined as the amount of solute (sugar) per unit volume of solvent. Without the volumes of Solution A and Solution B, we cannot definitively conclude which solution has a higher sugar concentration just based on the mass of sugar alone.
What will happen to the potato when place is a concentrated sugar solution?
When a potato is placed in a concentrated sugar solution, water will move out of the potato cells via osmosis, resulting in the potato shrinking and becoming soft and limp. This is because the sugar solution has a higher solute concentration than the potato cells, causing water to move from an area of higher water concentration (inside the potato) to an area of lower water concentration (the sugar solution).
Is water and sugar a concentrated solution?
No, a concentrated solution has a high amount of solute dissolved in a solvent. In the case of water and sugar, the concentration of sugar would need to be higher in order for the solution to be considered concentrated.
What is the relationship between the density of a sugar solution and its concentration?
The density of a sugar solution is directly related to its concentration. As the concentration of sugar in the solution increases, the density of the solution also increases. This is because the sugar molecules add mass to the solution, making it more dense.
Why was there no sugar at first inside the tubing?
Sugar was absent in the tubing at first because it was in the water solution outside the tubing. Through osmosis, water molecules moved from the tubing, which had lower sugar concentration, into the solution with higher sugar concentration, equilibrating the sugar levels inside and outside the tubing.
What colour will Benedict's solution turn into if sugar is added?
The reacting sucrose solution color will depend on the concentration of the sucrose in solution. The higher the concentration, the darker the color: green is the least concentrated, to yellow/orange, red, and brown with the highest concentration.
A sugar solution contains 26g of sugar in 50 L of solution. What is the concentration in g L?
The concentration of sugar in the solution is 0.52 g/L.
What happens to the concentration of the sugar solution when the water is removed?
When water is removed from a sugar solution, the concentration of sugar increases. This occurs because the amount of sugar remains constant while the volume of the solvent (water) decreases, resulting in a higher ratio of sugar to water. Consequently, the solution becomes more concentrated, leading to a sweeter taste and potentially causing crystallization if the saturation point is reached.
How do you know which solution has a higher sugar concentration?
"Which" indicates that you were given alternatives to chose from. Without knowing those, we can't help you.
What happens to concentration of the sugar solution as the water is removed?
Concentration increases
Can sugar be obtained from a sugar solution by heating the sugar solution and evaporating the water explain?
Yes - the sugar doesn't evaporate.
Is the concentration of water molecules higher in pure water or in sugar water?
The concentration of water molecules is higher in pure water compared to sugar water. Sugar water has sugar molecules dissolved in it, which decreases the concentration of water molecules relative to pure water.
