No, they are too different.
Yogurt.
You can use Sour Cream of Mayonnaise as a substitute of yogurt.
If a recipe is calling for a brand name of a very basic ingredient, they are trying to sell that product. Sour cream is sour cream.
Sour cream represents a fat component, so you can use butter, margarine, vegetable oil.
Mayo
Greek yogurt!
you wont get the same taste from using double cream instead of sour cream and the consistency might be a bit off.
no. the brownies would not taste right if you did.
No, sour cream is not an acceptable substitue for eggs in any recipe. They have different properties and different purposes.
Yes, you can use natural yogurt instead of sour cream in a carrot cake recipe. Yogurt provides a similar tanginess and moisture that sour cream offers, which can enhance the cake's flavor and texture. Just ensure to use plain, unsweetened yogurt for the best results, and consider adjusting the liquid content slightly if needed.
Yes, you can substitute sour cream for buttermilk in a recipe, but you may need to adjust the consistency by adding a little water or milk to achieve the desired texture.
Yes