Clod is a cooking term for shoulder meat.
clod
Clod
its a meat that comes from a ox... tail off an ox that's the part you eat... yum yum
How long it takes to cook beef heart varies with the recipe and cooking method, as with any other cut of meat.
As an Ox is a bovine (Like a male cow) you can get several meat products from them.
Beef
Oxtail Cow tail (occasionally spelled ox tail or ox-tail) is the culinary name for the tail of cattle. Formerly, it referred only to the tail of a steer. ... Oxtail is a gelatin-rich meat, which is usually slow-cooked as a stew or braised.
fatted ox
It's not particularly common, but not unheard of either.
I think you have to unfreeze it first. If you want to cut it while frozen, you have to use a saw-like blade.
people long ago like aboriginal eat great musk ox ,many people don't wan't to eat it because they have hard meat
pigs, cows, and ox were the main animals you could find. pigs were made into pork, and the cows were sometimes used to make milk, cheese, or butter, and the meat cows were used for meat. ox were used for meat but also used for pulling wagons to bring goods around to places around the colonies.