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All bread will grow Mold if it's old and stale, depending where the bread is kept i.e. if it's in a warm environment the mold will grow much more quickly, nothing to do with the type of bread.
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∙ 13y ago
Wiki User
∙ 12y agoSome breads will mold quicker than other breads, for example, homemade bread will mold faster than store bread because there are usually no preservatives required in the recipe for making bread at home. Also some brands at the stores are made without preservatives and they, too, will mold faster. Moist breads will mold faster than drier breads.
Wiki User
∙ 9y agoMold grows faster on bread whenever the temperatures are warm and humid. Homemade bread will develop mold faster than store bought bread.
Wiki User
∙ 13y agosugar water , the salt water dries out the bread and mold thrives in damp environments
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∙ 14y agoLife needs water/food to survive...so the more you provide, the more it will grow until it runs out of food.
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∙ 14y agoI've never tried it but I doubt if any moulds would grow in vinegar.
Wiki User
∙ 15y agoProvide a moist, warm environment.
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∙ 13y agoMilk
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Why doesn't toasted bread grow mold?
Mold needs moisture to grow. Toasting removes the surface moisture. Toasted bread will mold. It just takes longer.
Why does a certain bread grow mold faster than others?
The mold requires water to grow, and there is substantially more water in bread than in toast, which has been dehydrated by heating. Moistened bread has still more water for molds to use.
Why does water make bread mold?
Microbes need a moist environment to grow. Therefore, the water helps the mold live comfortably.
Which bread will get mold the fastest white bread wheat bread butter bread or sweet bread?
White bread without preservatives will mold first. The butter and sugar will likely impede the growth, and wheat bread is usually drier than white bread. It would make an interesting experiment, using several controls (amount of water, temperature, sunlight, and amount of each substance on the bread)
Does dried out bread mold?
Dried bread doesn't mold unless it is by some thing moist.Mold can only grow in moist areas (usually also somewhere warm)Once mold has begun to grow on bread, it can obtain some of the water it needs from the breakdown of starch (metabolic water) and the mold will continue to grow at a slower rate. Moisture loss will stimulate the production of spores.
Why does bread mold grow when vinegar is added?
Mould spores are all around us, in the air and on the ground. When some of these spores make contact with bread, it sets the scene for mould growth. the mould grows faster under certain conditions, such as moisture and warmth.
How long does it take for wheat bread to mold in vinegar?
about 9 days
Does vinegar grow mold on bread?
No. Vinegar does not remove mold from cheese. Molds actually can grow in an acid environment.
Why doesn't toasted bread grow mold?
Mold needs moisture to grow. Toasting removes the surface moisture. Toasted bread will mold. It just takes longer.
Does sourdough bread mold with water added mold faster than rye wheat white or potato bread?
No.
What will make bread mold?
water and heat
Does more water mean more mold on bread?
No
Why is it that water added to bread will become mould?
Water and bread do not combine to make mold. Mold is a living organism that grows from molt spores, which can be found in most environments. Mold needs moisture and food to grow, and the starch in bread is an excellent food source.
Why does a certain bread grow mold faster than others?
The mold requires water to grow, and there is substantially more water in bread than in toast, which has been dehydrated by heating. Moistened bread has still more water for molds to use.
Can you use mold on a lemon as bread mold?
No. Bread mold grows on bread, hence the name.
How do you makes bread mold grow the fastest?
put water on it
Do all types of bread mold at the same rate?
no they don't. wheat bread takes longer to mold than white bread.
