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How do the types of fermentation differ?
Aerobic fermentation occurs in an environment that contains air. Anaerobic fermentation occurs in one lacking air.
What is fermentation and give some example?
Fermentation is a energy releasing process that does not requie oxygen A example would be lighting/yeast/bread/etc.
Why organisms that have an ETC as well as fermentation pathways almost never ferment pyruvate if the electron acceptor required by the ETC is available?
Fermentation is extremely inefficient in terms of the number of ATP molecules produced for each molecule of glucose metabolized
A sour liquid produced by fermentation of wine?
anything that is sour has acids in them. the more sour they are, the more acids it contains
What is needed to start fermentation?
Conditions of brewery must be sanitary. Bugs and/or bacteria can ruin the batch. The tempurature is important. Cold air is best for fermentation. if you have sanitary conditions, the right tempurature, yeast and sugar wort fermentation should happen.
What are the substrates used in fermentation?
molasses, rice straw, wheat straw, fruits vegetables etc
How do the two of fermentation differ?
Aerobic fermentation occurs in an environment that contains air. Anaerobic fermentation occurs in one lacking air.
How do the two types of fermentation?
Aerobic fermentation occurs in an environment that contains air. Anaerobic fermentation occurs in one lacking air.
How do the types of fermentation differ?
Aerobic fermentation occurs in an environment that contains air. Anaerobic fermentation occurs in one lacking air.
How do the two types of fermentation differ?
Aerobic fermentation occurs in an environment that contains air. Anaerobic fermentation occurs in one lacking air.
Which process fermentation or cellular respiration results in and end product that contains C-H bonds?
Fermentation
How do the two types of differ?
Aerobic fermentation occurs in an environment that contains air. Anaerobic fermentation occurs in one lacking air.
What are some chemical reaction you are familiar with?
washing, cooking, preparation of drinks by fermentation, fermentation of milk, burning of fuels, digestion, etc.
What is fermentation and give some example?
Fermentation is a energy releasing process that does not requie oxygen A example would be lighting/yeast/bread/etc.
An organism grows in a container that contains no oxygen and no exposure to sunlight Which process does this organism rely on to produce most of its ATP molecules?
Alcohol fermentation ~apex~<3
Why organisms that have an ETC as well as fermentation pathways almost never ferment pyruvate if the electron acceptor required by the ETC is available?
Fermentation is extremely inefficient in terms of the number of ATP molecules produced for each molecule of glucose metabolized
Two different types of fermentation?
Fermentation is sometimes known as anaerobic respiration - because it usually occurs in the absence of oxygen. However, fermentation is the extraction of energy by oxidation of organic compounds. It does not necessarily have to occur in anaerobic conditions.
