Yes Bread Is known to mold in darker areas compared to light ones.
Bread molds in well about 2 weeks I did some research on it and found out it actually molds in wetter damper and humider condions if your bread starts too mold it begins too spead every where so it is alway good too check your bread at least once a week or in two weeks but the bread doesn't mold as fast if you keep it in a freezer it molds in 5 too 6 weeks but if you let the bread sit out once you have taken it out of the freezer then the wet or dampness will affect your bread and eventually start too mold
Both wheat and white bread can mold at a similar rate, as mold growth is influenced by factors such as moisture content, temperature, and exposure to mold spores. However, some studies suggest that whole wheat bread may mold slightly faster than white bread due to its higher nutrient content, which can promote mold growth.
light will produces heat which will speed up the rate of decomposition.
Yes, light does affect germination rate. Because light can extend for a short distance into the soil, seeds that obtain light often germinate faster than those that do not.
no. This is because light only affect the rate of photosynthesis and not the chlorophyll concentration in the leaf
No. Not at all.
Amount of CO2 available, light intensity and temperature, all effect the rate of photosynthesis.
it does not
Light, carbon dioxide concentration, and temperature.
We don't know exactly what lower classes of people ate, but its a good guess that they had a light meal of bread and sausage or perhaps a soup of some kind. At any rate it would e a light meal as the Romans usually saved their appetites for their dinner.We don't know exactly what lower classes of people ate, but its a good guess that they had a light meal of bread and sausage or perhaps a soup of some kind. At any rate it would e a light meal as the Romans usually saved their appetites for their dinner.We don't know exactly what lower classes of people ate, but its a good guess that they had a light meal of bread and sausage or perhaps a soup of some kind. At any rate it would e a light meal as the Romans usually saved their appetites for their dinner.We don't know exactly what lower classes of people ate, but its a good guess that they had a light meal of bread and sausage or perhaps a soup of some kind. At any rate it would e a light meal as the Romans usually saved their appetites for their dinner.We don't know exactly what lower classes of people ate, but its a good guess that they had a light meal of bread and sausage or perhaps a soup of some kind. At any rate it would e a light meal as the Romans usually saved their appetites for their dinner.We don't know exactly what lower classes of people ate, but its a good guess that they had a light meal of bread and sausage or perhaps a soup of some kind. At any rate it would e a light meal as the Romans usually saved their appetites for their dinner.We don't know exactly what lower classes of people ate, but its a good guess that they had a light meal of bread and sausage or perhaps a soup of some kind. At any rate it would e a light meal as the Romans usually saved their appetites for their dinner.We don't know exactly what lower classes of people ate, but its a good guess that they had a light meal of bread and sausage or perhaps a soup of some kind. At any rate it would e a light meal as the Romans usually saved their appetites for their dinner.We don't know exactly what lower classes of people ate, but its a good guess that they had a light meal of bread and sausage or perhaps a soup of some kind. At any rate it would e a light meal as the Romans usually saved their appetites for their dinner.
Yes, carbs (bread, rice) increase energy, and can help you in your run time, especially if you are being timed involuntarily.
yes, as a major part in a food's spoiling is Bacteria, which spawns better in bright light.