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To make ATP?
You can use carbohydrates, fats, or proteins.
What types of molecules are broken down to make ATP which are most often broken down to make ATP?
Carbohydrate, lipids, or proteins can be broken down to make ATP. Carbohydrates are the molecules most commonly broken down to make ATP.
Chloroplasts can make carbohydrates in the dark if they are provided with enough chemical energy in the form of ATP and?
ATP, NADH, and CO2
What type of molecules are broken down to make ATP which are most often broken down to make ATP?
Carbohydrate, lipids, or proteins can be broken down to make ATP. Carbohydrates are the molecules most commonly broken down to make ATP.
How do lipids and carbohydrates differ in ATP production?
Lipids store the most energy. Fats store about 80% of the energy in your body, and when they are broken down they give the most energy. Carbohydrates make about 32 molecules of ATP, and dare used more commonly to make the ATP.
What is the role of protein in ATP?
They store about the same amount of energy as carbohydrates, but are less likely to be broken down to make ATP.
What is the role in ATP production proteins?
They store about the same amount of energy as carbohydrates, but are less likely to be broken down to make ATP.
What is the difference between carbohydrates and ATP?
Carbohydrates and ATP are related to one another but are not the same. The body ingests carbohydrates, absorbs them into the bloodstream in the form of glucose, and then uses the mitochondria to turn glucose into ATP. ATP is the main energy source in mammalian organisms.
Where are carbohydrates stored in cells?
Carbohydrates are sugars that the cell can use to make ATP (energy) through glycolysis, kreb cycle and aerobic respiration.
Are ATP and CO2 used only in the chloroplasts to make carbohydrates?
CO2 is only used in the chloroplast to synthesize carbohydrates. ATP, on the other hand, is used for several other reactions other than carbohydrate synthesis.
Cells break down carbohydrates to absorb energy and form ATP?
No, they do it to release energy.
Does Metabolism of fats produce more ATP molecules per gram than metabolism of carbohydrates or proteins?
When it comes to carbohydrates or fats producing more ATP, fats tend to produce more ATP per gram. Fats contain about 33 percent more ATP than carbs.
