It saves it by stirring it in the leaf.
Plants capture energy from sunlight by means of photosynthesis. Using the green pigment in their leaves called chlorophyll, which makes sugar. They store the sugar primarily as starch. Storage in the form of fat / oil is common too, especially in seeds. Animals mostly store excess sugar in body fat, and plants usually make fruit with excess sugar (as long as they have enough water).
starch
starch
Excess sugar is converted to fat and stored in fat cells.
Plants store carbohydrates as sugars and starches...cellulose is also a complex structural sugar. Animals store glycogen (a type of complexed sugar) in the liver and muscles for fast energy and convert excess carbohydrate to fat.
protiens >:{)
Liver as glycogen
yes
The product of photosynthesis is glucose (sugar). Plants store it as starch.
Starch
In their fruits and in some cases in their flowers also.
Sugar. Green plants manufacture sugar through photosynthesis.