Liver as glycogen
Plants capture energy from sunlight by means of photosynthesis. Using the green pigment in their leaves called chlorophyll, which makes sugar. They store the sugar primarily as starch. Storage in the form of fat / oil is common too, especially in seeds. Animals mostly store excess sugar in body fat, and plants usually make fruit with excess sugar (as long as they have enough water).
starch
Excess sugar is converted to fat and stored in fat cells.
Plants store carbohydrates as sugars and starches...cellulose is also a complex structural sugar. Animals store glycogen (a type of complexed sugar) in the liver and muscles for fast energy and convert excess carbohydrate to fat.
It saves it by stirring it in the leaf.
yes
The sugar is converted and stored as fat.
The sugar is converted and stored as fat.
starch
fat
glycogen
Glycogen