chicken is white meat and the beef is brownish and often has a noticeable edge
The flavour is different
Fresh chicken is much juicier than frozen chicken.
A chicken wing is a cooked chicken's wing and a drumstick (my absolute FAVORITE food) is a cooked chicken's leg. YUM! ☺
The chicken in the stirfry pan is having a party
No Not Cooked Chicken Bones!!!!
No Cook the raw chicken then wack the already cooked chicken in with it :)
it is chicken... that is cooked on a grill...
Yes,yes it is.
No, it is not safe to eat cooked chicken with blood as it may indicate that the chicken is not fully cooked and could contain harmful bacteria. It is important to ensure that chicken is cooked thoroughly to a safe internal temperature to avoid foodborne illnesses.
A cooked chicken consists of little bit of oil so it weighs same as raw chicken. If you can know the weight of cooked chicken you can subtract 50gms and estimate the raw chicken weight to be the same
Chicken can taste rubbery when cooked if it is overcooked or cooked at too high of a temperature. This can cause the proteins in the chicken to become tough and rubbery instead of tender.
Young jackfruit is a fruit that can taste like chicken when cooked.