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A chunk of chocolate is any piece that can be broken off so can be of various sizes. With chocolate such as Daity Milk the chocolate is often sold in chunks to make it easy to break off.
you put it in water then mix coke and milk in it TROLL
Murphys Oil Soap and a cotton cloth.
Different types of chocolateThere are really three types of chocolate: white, milk, and dark. Milk chocolate could reasonably be called brown chocolate, although there's a somewhat unappealing and unappetizing ring to that term. It usually contains from 33 to 50 percent cocoa and, as you may have guessed, milk or milk powder. Dark chocolate can contain much more cocoa than milk chocolate (up to 70 percent cocoa butter and solids) and contains no milk products. White chocolate contains only cocoa butter and no solids. It does contain milk products.So, white chocolate and milk (brown) chocolate contain milk products. Inasmuch as white chocolate does appear to be a shade of white, it's named appropriately.(edited by another person) And then dark chocolate would be called dark brown chocolate, which just seems wrong. Marketing may play a part, but you're best off believing the more common sense answer written above.
Unless it's gone off, or the drinker is allergic to either lactose or some other component of it, chocolate milk doesn't make people sick.
It depends how much milk their is in the chocolate bar.
Swallow it faster and don't chew!
I am a secondary school teacher and one of my favourite topics is the chocolate lab. I know it sounds funny, but in fact chocolate lab is made out of white chocolate chocolate and a little milk chocolate. It is safe to eat (and delicious!) Hope my answer helps.
he is hot with his shirt off because he has a pack and he looks so sexy with his shirt off
The milk and chocolate particles are made up of similar compounds (milk fats and sugars), so they mix well and do not separate as easily after they have been mixed together.
Cotton comes off a bush.
You can rip it off, but that will damage the shirt.