A couple days, maybe more if in an airtight container after defrosting. But it also depends how it was defrosted. If given a rapid defrost (water, microwave or left on the counter), it should be cooked immediately - and not put in the fridge for cooking later.
Up to 5 days.
4 days
5 days tops !
a raw roast will last about 3 days
Possibly 2-3 days at most.
A frozen 20 pound turkey will take about three days to thaw in the fridge.
if kept in fridge unopened, about a month.
Three days for cooked roast potatoes or cooked chips.
Six month?
1wk if kept sealed and in the fridge always unless to be eaten... 6months if kept frozen... =)
Cooked lamb Storage: 3 Days in an airtight container in the fridge. 14 days in an airtight container in the freezer.
yes, depending on how long it has been there.
Cook it within a day or two of thawing.
No more than 2 days. uncooked meat goes bad quick even in the fridge, if it were frozen that would be a different story