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If you are making teriyaki chicken using boneless chicken breasts, you should bake the chicken for around 30 minutes. If you are using pieces of chicken on the bone, you should bake it for 60 minutes.
no this is not being to use futher b/c chicken is not bake ?
fried chicken and mash potato
Yes, you can boil chicken to thaw it out. Although it is better to thaw meat like this in cold water. Thawing by boiling will make the chicken really fall apart when baked.
Bake a chicken without leg and wings would take about 45 to 11 hour depending how well you want the chicken done and bake it at 350 degrees.
A chicken should bake in an oven at 375 degrees F. The weight of the chicken determines how long it should cook, not the temperature it should cook at. A good rule of thumb is to cook it 20 minutes per pound.
It should be ready in 40 to 45 minutes... depending on which heat you bake it.
you can bake chicken drum sticks with skin on
A whole chicken should be baked (roasted) uncovered at 350° for about 20 minutes per pound.
When you've breaded the chicken, put it on a lightly greased cooking sheet and lightly drizzle a little more oil over each cutlet. If you have spray on oil, that works well. Then bake the chicken until the center is white all through. They may not be a browned as they would when fried, but they are healthier.
There are a lot recipes that incorporate chicken and honey. You can marinate chicken in honey, or cover it with a honey based sauce, and then bake.
you can bake anything but it might not taste nice