Depends. Are we talking about generating our own Pizza sauce at home, or using a jar of tomato sauce?
Jarred stuff, normally about three pizzas worth.
One ... a slice of pizza is one serving.
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Yes
A few months
Four servings can be poured.
Sixteen, same as a pound of anything but gold or silver and with those they use troy ounces, twelve in a pound.
Spaghetti and sauce, but Charlie cooks it the wrong way by not stirring the noodles and microwaving the sauce with the jar top on. :)
Put in jar and screw on lid.Put the sauce in a jar then screw on the lid.
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Some good recipes to make healthy spaghetti are as follows. Using quick meat sauce instead of using a sauce from a jar and serve it with steamed broccoli and garlic bread. You could also try the classic spaghetti and meatballs but with changes to the meatballs by using whole wheat breadcrumbs for the meatballs and baking them instead of frying them.
The price for a jar of sauce in 2010 varied depending on the brand, size, and type of sauce. On average, a jar of sauce would have cost around $2 to $5 in 2010.
The sealed jar is what is known as 'commercially sterile' because it has been heated and hermetically sealed to keep out microorganisms. When you open it, you have broken the seal and have allowed organisms to enter.
good question. i have actually researched this and i have found the answer for it recently. well it all depends on what kind of sauce you have or use. But normally up to a week. hope this helps.