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What is a good food source of protein and calcium?
ANSWER:Any milk or milk by product like cheese is both high in protein and calcium. Unfortunately, animal protein causes calcium to be excreted in the urine. Much better food sources of protein and calcium are leafy green vegetables and legumes (beans, peas, lentils, and peanuts).
What is a good source of calcium with vitamin d?
Calcium IS a vitamin which is needed for strong bones and to help muscles to contract and expand. Cheese, milk, sardines and yoghurts are good sources of calcium
Why can not you obtain calcium from calcium chloride?
Calcium can be obtianed from calcium chloride. It requires much energy to do so, but it can.
How much calcium is in chalk?
Chalk is almost pure Calcium Carbonate. Chalk is a form of Calcium.
What happens if too much calcium is deposited in the bone?
Too much calcium makes the bones brittle.
What is a bean that starts with an a?
Aduki or Adzuki are beans that begin with 'a'.
What to call in Hindi to adzuki beans?
no i am not please help me to find this meaning
What bean starts with a?
At least three varieties of beans begin with the letter "a": Adzuki, Amaranth, and Anasazi beans.
Where can you find adzuki beans in sunrise fl?
You can find adzuki beans at local grocery stores such as Publix, Walmart, or Whole Foods in Sunrise, FL. You can also try health food stores, Asian markets, or online retailers for a wider selection.
How do you cook Adzuki beans?
If your questioning about food, then you should probably check out www.gourmandia.com and www.gourmetrecipe.com . You will find an abundant of information about food.
What are different varieties of beans?
Different varieties of beans include Kidney beans, Dark Kidney Beans, Green Gram, Adzuki Beans, Green Peas, White Peas, Chickpea Beans, Black Gram Beans, Black Eyed Beans, Adzuki Beans, etc. Beans are loaded with Protein, Folate and Antioxidants. Other than these, they help prevent some diseases like diabetes and cancer. Include them in your daily routine to reap the benefits of the beans. Order them online from "Kesar Grocery", it is one of the largest Indian Grocery delivery chains in the USA for the past five years. Order now and enjoy doorstep delivery.
What are aduki beans?
Adzuki beans (Vigna angularis) are also known as adsuki, azuki, asuki, aduki, chi dou or hong xiao dou (Mandarin), feijao, field peas, red oriental beans, and Tiensin red beans. They share their genus with black eyed peas, black grams, and mung beans.Adzuki beans from 8,000 years ago have been excavated in Japan. They were likely first cultivated in Japan between 4000 BC and 2000 BC. In China and Korea, adzuki beans (likely cultivated) from ruins date from 3000 BC to 1000 BC.
What is an adzuki?
An adzuki is an annual vine widely grown throughout East Asia and the Himalayas, or the bean of the vine.
Do apples contain calcium?
No they don't. Fruits,Vegetables don't have calcium such as beans,apples,carrots.
What are dookie beans?
Botanical Name: Paseolus angularis Other Names:adsuki, aduki, asuki, azuki, chi dou (Mandarin), feijao, field pea, hong xiao dou (Mandarin), red oriental, Tiensin red Description: Dry adzuki beans are small dark red, oval beans approximately 5 mm in diameter. They have a distinctive white ridge along one side. Adzuki beans are popular across Asia, particularly in Japan, and are used to make red sweet bean paste. Nutritional Information: Click here for nutritional information Basic CookingInstructions: Soak 1/2 cup of beans overnight in ample water. Drain and simmer in 2 cups of water for 40 minutes to an hour. Alternatively, pressure cook the soaked beans in 2 cups of water for 5-9 minutes at high pressure. If you don't have time to soak the beans, pressure cook for 15-20 minutes. History:The Adzuki Bean (Vigna angularis) has been grown in the Far East for centuries. Like the soybean, it most probably originated in China, and was introduced to Japan around 1000 AD. Today in Japan, Adzuki beans one of the largest crops, with annual consumption of over 120,000 Metric Tons. The Adzuki Bean is not found in the wild. While vining beans are grown accross South Asia (China, India, Taiwan and Thailand), bush or erect plant types are grown in both Northern Japan and the upper Midwest. Purity Foods was instrumental in the introduction of the bean to growers in Michigan in 1979 and has been active in development of varities with both the charastics demanded by consumers and improvment in yield for the growers. Uses: The Adzuki Bean, like other edible beans, is used directly as a food. In the Far East, where it is often known as the "Mercedes" of beans, it is pricipaly used, after fermentation, as a confectionery product. In North America and Europe it is valued for its relativly low cooking time (approx. 1 hour) as well as low fat and high protein and natural sugar nutirtional profile.
What vitamin s there in beans?
Vitamin B1 (Thiamine), Calcium (Mineral), Chromium (Trace mineral) in dried beans, copper, Folate in garbanzo beans are present
What is a good source of calcium and protein?
ANSWER:Any milk or milk by product like cheese is both high in protein and calcium. Unfortunately, animal protein causes calcium to be excreted in the urine. Much better food sources of protein and calcium are leafy green vegetables and legumes (beans, peas, lentils, and peanuts).
