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How much carbon dioxide is produced when 336 g of sodium hydrogencarbonate breaks down completely?
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∙ 12y ago
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Bella Holt
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What is the equation for Sodium hydrogen carbonate breaks down to form sodium carbonate carbon dioxide and water vapor?
2 NaHCO3 -> Na2CO3 + H2O + CO2
Why is carbon dioxide produced when a carbonate react with acids?
Carbonates contain the carbonate ion CO32-. Acids release hydrogen ions, H+. In the presence of an an acid, the carbonate ion will form carbonic acid, H2CO3, an unstable molecule that readily breaks down into water and carbon dioxide.
What fermentation is the process is when yeast breaks down sugars and produces carbon dioxide and alcohol?
i don't know if i knew i wouldn't come to this website
Does liver contain an enzyme which breaks down H2o2?
H2O2 (Hydrogen Peroxide) is broken down by Catalase [an enzyme of the Peroxidase family], produced by every living animal cell. So yes.
Can weathering affect lakes?
yes. it breaks them. it breaks the sediment
What do humans and animals do with the carbon dioxide produced when glucose breaks down?
they release it out as it is a by product after energy is bieng produced in the form of atp
What word is referred to a type of exercise where oxygen completely breaks down glucose and helps the body work hard?
carbon dioxide
What is the chemical change taking place when food is cooked?
Cooking food involves chemical changes like new substances are made, process is irreversible, and an energy occurs. An example is cooking with baking powder, the sodium hydrogencarbonate breaks down when heated and releases carbon dioxide.
What is produced during alcohol fermentation?
Ethanol and carbon dioxide are produced during alcoholic fermentation. C6H12O6 ---> 2C2H5OH + 2CO2 Glucose breaks down in the presence of enzymes to produce ethanol and carbon dioxide. C2H5OH is the chemical formula for ethanol.
How do you describe fermentation?
Yeast breaks down the sugar and converts it into alcohol and carbon dioxide. Fermentation varies according to the sugar being used and the product produced.
How do you describe alcohol fermentation.?
Yeast breaks down the sugar and converts it into alcohol and carbon dioxide. Fermentation varies according to the sugar being used and the product produced.
Is water hard when temporary hard water was boiled filtered and added with soap solution?
NoBoiling makes temporary hard water become soft water. Temporary hard water contains the compound calcium hydrogencarbonate. When temporary hard water is heated it breaks down to form insoluble calcium carbonate. This is the white scale, or fur you see on the inside of kettles. Using heat to break down a substance is called thermal decomposition.All the calcium hydrogencarbonate has been removed from the water, so it is now soft water. A word equation for the thermal decomposition of temporary hard water is:calcium hydrogencarbonate = calcium carbonate + carbon dioxide + water
What does Cellular respiration breaks down?
I think it breaks down ATP or glucose
What gas is produced when yeast respire anaerobically?
When yeast respires anaerobically it takes glucose (C6H12O6) and breaks it into ethanol, a small amount of energy, and two molecules of carbon dioxide gas (2CO2).
What is produced when a polymer breaks apart?
Monomers.
What breaks down sugar into carbon dioxide and water?
Fermentation
What happens with carbon dioxide and oxygen in the blood?
IT slowly breaks down in to a flued IT slowly breaks down in to a flued
