1 cup
A serving of milk or yogurt is generally 8 oz.
A serving of milk or yogurt is generally 8 oz.
Recipes I have used, and that came with my yogurt maker say you can use: Whole milk 2% milk 1% milk Fat free milk Soy Milk or Almond milk to make yogurt. I have never seen a recipe using cream for yogurt making. So I think all purpose cream would make a heavy yogurt and so would whipping cream. When I made yogurt using 2% milk it is much lighter than yogurt make with whole milk and takes longer to cure. The yogurt maker suggested 10 hours for whole milk yogurt and 12 hours for 2% yogurt. Good luck.
Well i DoNT KnOW..jUst iT dEpENDS
Depending on the yogurt their can be about 8 to 10% of milk in it.
To make drinkable yogurt at home, mix plain yogurt with milk or water until you reach your desired consistency. You can also add sweeteners or flavorings if desired. Refrigerate before serving.
There shouldn't be any ! Yoghurt is made from milk !
Overnight oats typically contain around 5-10 grams of protein per serving, depending on the ingredients used such as milk, yogurt, or protein powder.
To make a yogurt drink at home, blend together yogurt, milk, honey or sugar, and any desired fruits or flavorings. Adjust the ingredients to achieve the desired consistency and sweetness. Chill before serving.
well yogurt has more sugar plus yogurt has fruit in itMore information:Yogurt is cultured from milk.
Yogurt is made from milk.
Milk + Bacteria = Yogurt