Providing the freezer has not been opened for any length of time the food should be fine.
No - you should never keep food in your freezer any longer than that recommended by the 'star rating'. Food stored in a four-star appliance can be used for up to three months after the use-by date on the packaging. Freezing doesn't stop decay completely - it simply slows the process down dramatically.
Sauerkraut that has been frozen won't be unsafe, but may have a different texture than before.
It is not okay to use frozen pumpkin that has been in the freezer since 2001. That would make the pumpkin 13 years old. Pumpkin will last in the freezer for about one year.
It depends on the food, but in the grocery store where I work we have to throw frozen meat out within three hours of losing power. If you are planning to cook the meat right away it should still be good. Especially if the meat is still cold. If kept in the fridge it should be okay for another day or two.
Because of the possibility of leakage, it's best to place a freezer on a a floor which is free from carpet.
yes. but cook it first. then eat it.
yes, the shot starts working 24-hours after you get the shot.
Well it seems to be some confusion here. I am trying to sell my very large freezer, but you keep asking me for the answer. The question is Who wants to buy a large freezer? okay!!
no, the pork starts to grow mold and alegie, if you do eat it it will cause savear helth problems
Meats are generally considered safe to store for up to one year in a freezer as long as they were fresh upon freezing.
Even though you might not be sick, you still carry bacteria and even viruses in and on your body. Your sneeze or cough could still contaminate food.
no because unicorns were shot in the face and I don't care