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If you have 1.75 liter of margarita mix how much tequila do you need to add if the recipe is 1 parts to 3 parts?
Wiki User
∙ 14y ago
1.75 translates to 59.2 ounces. When I make margaritas, I round up to 60 ounces and divide by 3 for a tequila amount of 20 ounces. I also throw in a little triple sec and lime juice.
Wiki User
∙ 14y ago
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What liqueurs can be substituted for Cointreau in a margarita recipe?
Triple sec. It is made with 3 parts tequila to one part triple sec.
What is O'Charlies granny smith margarita recipe?
Juice of 2 Granny Smith Apples 3 Parts Vodka 2 Parts Tequila 3 mint leaves Shake with ice and Pour in to chilled cocktail glass
What are the best margarita recipes?
Margaritas are a fun drink which can add flavour to any party or event. There are hundreds of margarita recipes which claim to be among the best. One delicious recipe is the Banana Margarita. This is made from 1 part tequila, 1 part lemonade extract, 2/3 parts triple sec, 1/3 parts bananas, 1 part ice with a quarter cup of sugar. For more recipes, see: http://margaritatexas.com/recipes/
How do you make the cocktail called Margarita?
You buy it!The basic margarita recipe is 3 parts tequila, 1 part fresh lime juice (and it really does need to be fresh), and 1 part cointreau. Put all of the ingredients into a cocktail shaker with ice and shake well before straining into a glass to drink.There are lots of different versions of margaritas that you can try and I've posted a link below that contains lots of them to choose from including frozen margaritas which are delicious in summer!
How much margarita mix do you need for one bottle of tequila 750ml?
usually mixes come in two sizes, 1 quart and 2 quart, some may also be 1 gallon (usually commercially sold, not retail). Depending on the mix the usual quantity is 2 parts or 3 parts to one (essentially twice or three times as much mix as liquor). The typical bottle of liquor is 750 ml, as you mention (this is not a fifth, a fifth is 908 ml, or 1/5 imperial gallon), erroneously referred to as a fifth, meaning approximately 1/5 a US gallon, (actually slightly more). So the amount of mix you would use is about 1 1/2 liters to 2 1/4 liters, for a 750 ml bottle of tequila. A good margarita recipe not using a mix is 1 ounce tequila, juice of 1/2 a lime, 1/2 ounce simple syrup (50/50 sugar and water). mix the ingredients in a shaker with ice, strain into a salted margarita glass, float a splash of Cointreau on top of the drink and garnish with a twist of lime. For a frozen margarita two jiggers of mix, 1 shot of tequila mixed with a glass of shaved ice, and a splash of Cointreau.
Is there a tequila made with potatoes?
It is called tequila because it is made from parts of a particular cactus plant. Alcohol made from potatoes is called vodka.
What is in tequile sunrise?
There are at least two variations of Tequila Sunrise drinks: The Original Variation consists of: Tequila Creme de Cassis Lime Juice Carbonated Water The Popular Concoction consists of: Tequila (3 Parts) Orange Juice (6 Parts) Grenadine Syrup (1 Part)
What does PC mean in a recipe?
Parts CUP
WHAT drink has coke and tequila?
A Batanga is 2 parts lime juice, 3 parts tequila, a pinch of salt, and 4 parts Coca Cola, served on the rocks with a lime wedge. Personally, I find the lime and salt a bit strong. Most people seem to find the whole idea of tequila and coke disgusting. A quick google on the phrase turns up mainly startled exclamations of nausea. But I rather like a tequila and Coke made a little more simply: Fill an old fasshioned (short and fat) glass with ice. Add two shots of tequila, top with Coke, and garnish with a lime wedge. I call it a Tijuana Trolley. It'll get you there.
How many PPM is 4.8 milligrams per liter?
There are one million milligrams in one liter. 4.8 milligrams is 4.8 parts per million (parts per million) There are one million milligrams in one liter. 4.8 milligrams is 4.8 parts per million (parts per million)
Recipe for a black Russian?
Three parts vodka to two parts Kahlua/coffee liqueur.
How do you adjust A recipe calls that for 10 parts of ingredient x at 10 mg per part you have 10 parts but of 5 mg per part?
You have half as much A as required by the recipe.
