bacon is a protein that is high in fat and sodium
Yes. it is fat.
Cooking oils, shortening, lard, bacon grease, butter
yes eat as many doughnuts as you can bacon is good too
No. Proteins are amino acid based. Fats and oils are lipids. One obvious way to see that oils and fats are not proteins is to take note that amino acids, by definition have lots of nitrogen in them. Lipids don't.
Provide vitamins, minerals, carbohydrates, fats, oils, and protein
triglycerides.
There are different types of peanut butter. Natural peanut butter is considered a good source of protein and healthy oils/fats. The commercial brands of peanut butter have added sugars and fats, which make them less healthy.
Fats, waxes, and oils are all considered lipids.
Vegetable oils are 100% fats, and contain no protein or carbohydrates.
Fats, oils, and sweets should be used sparingly according to the Food Pyramid. For a healthy diet, focus should be on protein, dairy, fruits and vegetables, and bread.
lipids
H. B. W. Patterson has written: 'Hydrogenation of fats and oils' -- subject(s): Analysis, Edible Oils and fats, Hydrogenation, Oils and fats, Oils and fats, Edible 'Bleaching and purifying fats and oils' -- subject(s): Oils and fats, Bleaching, Purification
"Oil" is a bit of a giveaway there. The distinction between oils and fats is that fats are solid at room temperature, while oils are liquid at room temperature. Nutritionally speaking they're both considered fats.