If you look at the nutritional info there is .5 gram trans fat. All butter contains a small amount of trans fat, although its chemical composition is different from industrial trans fats.
Roughly 1g per 4TBSP. There are trans-fat free brands out there. I believe Smart Balance makes one.
Butter may contain some trans fats. However it is usually less than most margarines which contain hydrogenated oils.If concerned with trans fats, there are trans fat free products usually made from olive oils which contain the same buttery taste, but are much healthier.
Their is: Butter Lard Fat in meats Olive oil Peanut oil Their is also like Monounsaturated fat, Polyunsaturated fat, Saturated fat, and Trans Fat
The Tagalog word for trans fat is "trans taba."
Trans
No. Trans fats are unsaturated.
That there is no trans fat in the item, or that there is less than 0.5 grams of trans fat.
trans fat
trans fat is not good for your body it can be bad for you and it is hard to lose trans fat off of your body so try to stay away with stuff that has (Trans Fat in it) bad for you take my advice.
Mège-Mouriés invented margarine because the butter was healthy by the saturated fat, margarine was substance without any kind of fat. It was determined with often contains trans of fat, which was worse than saturated fat.
In the context of trans fat, "trans" refers to the chemical structure of the fat molecule. Trans fats are created through the process of hydrogenation, which changes the configuration of double bonds in unsaturated fats. Trans fats are known to be unhealthy and can increase the risk of heart disease.