Chicken fat is 100% fat and cholesterol, so it is extremely bad for your arteries. It is about the worst type of fat on the planet, in a very tight race with lard.
Calories: 115 per tablespoon
Fat Grams: 13 grams
Calories from Fat: 100%
Cholesterol: 11 mg
And there is NO dietary fiber, protein or sodium is found in chicken fat.
Be sure to always remove any visible skin and fat that you find on the bird before ingesting.
There are a lot of good low fat chicken dishes. One would be grilled chicken with a low fat sauce such as teriyaki sauce. One could add rice to this entree for a good dish. Another good low fat chicken dish would be chicken simmered in a low fat tomato based sauce with a side salad.
in some ways yes, chicken fat is good for you. but like all things it must be in proportion.
Chicken properly cooked and without the skin is very good for you, a good source of protein and fairly low fat.
There is no good reason.
Yes a chicken nugget is good but has about 150 or 100 calories which produces fat.
It depends on the chicken. If it is fat than yes there can be fat. But if it is like a regular size chicken than no. No fat
Chicken fat.
Light, low fat choices are best. Chicken or very low fat beef cuts.
Chicken and chips is not bad for you- unless that is ALL that you eat, or eat too much of it. When fried, the chicken (and the chips) will contain a lot of fat- and too much fat- along with too much sodium (salt on your chips?) is not good for you. In all things- moderation.
Chicken fat is bad because it can contain 100-150 grams of fat.
Chicken fat is not a high gaseous food.
Good diet recipes for those who are watching their fat are salads with low fat or fat free dressing, lean meats such as chicken, and low fat dairy. Avoid frying foods.