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Is soy milk good for diabetics?

Updated: 10/7/2023
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11y ago

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Diabetes is caused by insufficient insulin production or the body's inability to use insulin effectively to process blood sugars. Insulin is necessary for the cells to utilize energy from foods. Soy milk, the lactose-free milk made from soybeans, is an excellent source of soy protein, which can assist blood sugar control. If you want to use soy milk, consult your doctor first.

SOY ISOFLAVONES AND DIABETES

Moderate amounts of isoflavones and soy protein are found in soy milk, the dairy-free beverage made from ground soybeans. Dietary isoflavones have been hypothesized to exert an anti-diabetic effect by disrupting lipid peroxidation, a free radical process, which potentiates the pathogenesis of diabetes and its complications, such as cardiovascular disease.

GLYCEMIC INDEX

Glycemic index is a measure of the effect of carbohydrate-containing foods on your blood sugar. Soy milk is considered a low glycemic index carb that keeps blood sugar levels steadier so that you do not release huge amounts of insulin at once. Soy milk may also have beneficial effects on insulin resistance and Type 2 diabetes.

SOLUBLE FIBER

Foods high in fiber, such as soy milk, will linger in your stomach for some time. Fiber forms a gel in water in your stomach that adds bulk to foods without additional calories. This slows digestion and curbs the appetite. This reduces the absorption of carbohydrates into your bloodstream and thus prevents blood sugar peaks related to food intake. The average American consumes 12 to 18 g of fiber per day, although the daily recommendations call for 18 to 36 g per day.

DIABETES AND CHOLESTEROL

A strong link between increased body fat and the development of diabetes is now well established. Cholesterol, triglycerides and other body fats are normal components of your blood. Though they serve many important bodily functions, elevated levels can be dangerous. Soy milk is a cholesterol-fighting food. Researchers have found that consuming as little as 25 g of soy protein a day can lower cholesterol levels by 10 to 15 percent, according to Amy Foster Magnuson of the Thagard Student Health Center at Florida State University.

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10y ago

Unsweetened soy milk may be OK, but if you have Diabetes, you should ask your Doctor or Nurse for a full list of what is OK to consume.

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