Is the crust of bread more nutritious than the inner portion?

User Avatar
Wiki User
2007-05-14 05:37:45

Researchers in Germany have discovered that the crust is a rich

source of antioxidants and may provide a much stronger health

benefit than the rest of the bread. So to answer your question in a

single word, yes, it is.

Copyright © 2020 Multiply Media, LLC. All Rights Reserved. The material on this site can not be reproduced, distributed, transmitted, cached or otherwise used, except with prior written permission of Multiply.