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There is plenty of equipment that goes in a typical kitchen, including: microwave, refrigerator, dishwasher, garbage disposal, sink, etc.
Wiki User
∙ 15y ago
Wiki User
∙ 14y agoThis isn't even a complete sentence, nevermind being a question.
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What are the different properties of sugar and its functions in preparation?
what are the different properties of sugar and its funtion in food preparation.
Is sunlight the only source of energy for the preparation of food by plants?
Plants don't prepare food.
What does Autotrophs has in common with heterotrophs?
Five similarities of Autotrophs and Heterotrophs are: - They both are living things - They need food to live - They both want air, water, sunlight to live - They convert small molecules into large molecules during the preparation of food.
Which comes first on the grasshopper the small intestine or large intestine?
Food enters the small intestine first. It enters the duodenum in the small intestine.
What part of the alimentary canal is digested food mainly absorbed?
Food is absorbed into the body in the small intestine. By the time food reaches the small intestine, it is very broken down, and the villi lining of the small intestine can absorb the food molecules into the bloodstream.
What is used in food service establishments to maintain equipment?
What is used in a food service establishment to maintain equipment?
Where can I find food service equipment rental?
You can find food service equipment in Flint, MI at Artic Equipment Food Service Equipment. They are located at 5534 Richfield Road. The phone number is(810) 736-6100.
What are some good food service supplies?
For even the most basic diners or restaurants or even catering companies, there are three or four food service supplies that are paramount. These are a good ice machine, commercial refrigerators, food preparation equipment, and restaurant ranges.
What is food service organization?
Food service organization is a group of professional, that have knowledge in food safety, preparation of food, and customer services.
What are some Korean cooking techniques and equipment they use in the preparation of food?
pie.
What is a pantry?
A pantry is a room, usually near the kitchen, used for storing food and food preparation equipment.
American food service?
American Food Service makes equipment for business in the food industry. Some of the businesses that equipment is supplied for are, schools, hospitals, and restaurants.
What is the meaning of food preparation?
So you are ready with all your equipment and ingredients to get cooking.
What are the factors to consider in the selection of employees in food service establishment?
a good personnel has a sufficient knowledge of food preparation and service know the uses and function of food service tools and equipment has a good working relations with his\her employees and possesses management skills and has a knowledge on table etiquette and details in waiting on the table.
Is food more likely to be contaminated during preparation and cook than it is during serving?
No. Food can be contaminated during preparation, cooking, and also at service. A common presumption of food service workers is in assuming the possibility of contamination ends in the kitchen.
What is used in a food service establishment to maintain equipment?
Food service establishments use high quality cleaning methods to maintain equipment. A strict maintenance schedule is also kept by food service establishments in order to maintain equipment.
What is th definition of food equipment?
Food equipment is anything that is used in the preparation, cooking and serving of food. That includes saucepans, chopping boards, knives, whisks, food processors, cooker, grill, fryer the list is endless.
