croisants and booter
There are many foods eaten for breakfast in France. Some include toast and jam, milk and cereal, pastries, breakfast cookies, and coffee.
Some traditional Mexican breakfast names include chilaquiles, huevos rancheros, tamales, and pozole.
Whatever they have in the larder. The traditional breakfast is porridge.
traditional breakfast in south Indian
A traditional breakfast typically includes hot dishes like eggs, bacon, and pancakes, while a continental breakfast consists of lighter fare such as pastries, fruits, and cereals. Traditional breakfasts are more hearty and cooked, while continental breakfasts are simpler and often cold.
Croissants.
Crossants.
Egg, ham, toast
A traditional continental breakfast typically includes items such as pastries, breads, jams, butter, yogurt, fruits, and coffee or tea.
Traditional European breakfasts vary by country but often include a mix of bread, pastries, dairy, and meats. For example, in the UK, a full breakfast may feature eggs, bacon, sausages, beans, and toast, while in France, a typical breakfast might consist of croissants or baguettes with butter and jam, accompanied by coffee. In Germany, breakfast often includes cold cuts, cheeses, and bread rolls. Overall, European breakfasts are typically hearty and focus on fresh, local ingredients.
le petit dejeuner
anywere xx