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Q: What are the 2 parts of coagulated milk?
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What is coagulated milk called?

Coagulated milk separates into Curds (the solids used in cheese-making) and Whey (the liquid).


Liquid part of coagulated milk is called?

whey


How is milk coagulated in the stomach?

It curdles in the stomach, which is the cause of coagulation.


What is the coagulated protein of cooked milk from which cheese is made called?

curds


What can you make with a curd?

Curd or coagulated milk; is used to make cheese.


What is a coagulated milk product with a custard-like consistency?

RENNIT


Percentage of rennin needed to coagulate milk?

Any Percentage of Rennin, above none, will coagulate milk. More Rennin would increase the rate at which the milk is coagulated, obviously. Hydrophobic para-casein would join together, after bonds between hydrophobic and hydoophilic parts are broken. <As far as I can understand it,Berrik.> Any Percentage of Rennin, above none, will coagulate milk. More Rennin would increase the rate at which the milk is coagulated, obviously. Hydrophobic para-casein would join together, after bonds between hydrophobic and hydoophilic parts are broken. <As far as I can understand it,Berrik.>


From what do we make cheese?

Cheese is made from milk, from various animals. It is not churned (that's what turns the cream into butter). Simply, a bacterial culture is added to the milk, then it is coagulated. The coagulated gel is cut into curds and the whey is drained off. The curds are ressed into forms where it is aged into various types of cheese.


What is curd?

Curd is the coagulated part of a liquid, the part of milk which coagulates when it becomes sour.


Is their a vegetable milk?

Vegetables do not produce literal milk like a cow. However there are products made from plants that resemble milk in both appearance and nutrition. Most prominent of these is soy milk, made from soy beans. Soy milk has nearly a 2000-year history since its appearance in Asia in 82 AD and it's nutritional content is very close to that of cow milk. It can also be coagulated to make tofu just like milk can be coagulated to make cheese. Other examples include rice milk, coconut milk, almond milk, and many more.


What are the 3 parts of milk?

i only know 2,milk and cream but dont know the third..?


What beans do you use to make tofu?

Soy milk from soybeans is used to make tofu.