What are the 4 crops grown in the US during the 1800s?

Cotton and tobacco were two of the main crops grown in the US during the 1800s. Sugar cane, indigo, and rice were other crops they grew. ...

The top 3 crops grown in America are corn, soybeans, and wheat.

Corn, soybeans, cotton, rice, and wheat are major crops grown in the Southeastern United States. ...

The major food crops grown in the US are corn, soybeans and wheat in that order. ...

Approximately 95% of all crops (including feed and forage crops as well as oilseed and pasture crops) are grown conventionally. If you look only at human food crops, the conventional percentage may be somewhat lower. ...

25% 25% 25% 25% 25% 25%

Rice is grown in Asia and Australia. While not one of the major crops, rice is also grown in the US. ...

Corn (maize) and soybeans.

Ninety percent of the crops in the US are corn, soybeans, wheat, hay and cotton. Some of these crops are strictly domestic while some are exported. ...

Nebraska, Oklahoma, and Missouri produce most of the grain sorghum grown in this country. ...

Corn, soybeans, wheat, cotton, and hay.

The first crops grown in North America were tobacco, wheat, beans, grapes, squashes, and gourds. They also sowed potatoes, which are native to the US. ...

According to Modern Marvels, wheat was #3 in the US in 2001.

Corn, Soybeans, Cotton, Rice, and Wheat

Corn (maize), soybeans, wheat, hay, and sorghum.

corn and wheat and rasberries and strawberries and tomatoes

Yes, the majority of the crops grown in North Dakota are exported to other US states and other countries. ...

99 percent of US corn is grown from hybrid seed, but not sure about world crops. ...

Crops are usually grown in grasslands because the grass is a good plain to grow on. Its a bit like us sitting on a sofa, its comfortable and nice for us ;) ...

During the late 1800's, deflation was going on economically, which hurt the farmers because their crops were worth less. ...

pretty much all of them, from bannana and citrus to cherry and apples

Wheat, sugar beets, corn, potatoes, and hay.

Corn, soybeans, and wheat.

The primary genetically modified crops grown in the US are soybean and maize. Rapeseed (used in canola oil) and cotton are also genetically modified. ...

The interior plains area of the US is excellent for growing crops. This is why it is sometimes referred to as "the Breadbasket of the US." Much of the nation's corn, soybeans, and wheat, the top three crops, are grown in this area. ...